Pour some sugar on me
In this week’s issue of Nature, there’s an Insight – a special collection of six or seven related review articles – on Glycochemistry & Glycobiology. In this particular Insight, there are seven review articles:
Unusual sugar biosynthesis and natural product glycodiversification from Thibodeaux, Melancon, & Liu
Cycling of O-linked beta-N-acetylglucosamine on nucleocytoplasmic proteins from Hart, Housley, & Slawson
Heparan sulphate proteoglycans fine-tune mammalian physiology from Bishop, Schuksz, & Esko
Exploiting the defensive sugars of HIV-1 for drug and vaccine design from Scanlan, Offer, Zitzmann, & Dwek
Synthesis and medical applications of oligosaccharides from Seeberger & Werz
There’s also a paper from van Kasteren et al. (with a News & Views from Grotenbreg & Ploegh) describing a new chemical tagging approach that can be used to add multiple sugars to bare protein scaffolds (i.e., proteins that were over-expressed and purified from bacteria). (You may have also noticed Wang et al‘s paper in last week’s Nature, so it looks like April may be the sweetest – and not the cruelest – month after all…)
As I wrote in the editorial that accompanies the Insight, scientists generally shy away from carbohydrates – I barely remember learning about them in my undergraduate years and spent little time thinking about them during graduate school. But now it seems like the field is exploding: everywhere you look there’s an interesting paper about carbohydrate chemistry and biology.
So with that in mind, we’ve put together this collection of review articles to celebrate chemists and biologists working with carbohydrates… We hope you enjoy them!
Joshua Finkelstein (Senior Editor, Nature)